New strategy to help create processed foods that deliver value, health and well-being to society.

The Centro de Estudios en Alimentos Procesados, with the aim of providing a better service to its clients and collaborators, redesigned its website. Thus, we participated in the search of needs, definition of contents, proposal of functionalities and information architecture.

Tasks

  • Needfinding
  • Content stocktaking
  • Information architecture

Client

  • Centro de Estudios de Alimentos Procesados CEAP, Talca – Chile